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Spinach Salad with Apples: Easy, Nutritious Delight with Feta

Spinach Salad with Apples, Walnuts, and Feta

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A delicious and nutritious spinach salad featuring crisp apples, toasted walnuts, and creamy feta cheese.

Ingredients

Scale
  • 4 cups fresh spinach
  • 1 large apple, thinly sliced
  • 1/2 cup walnuts, toasted
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon honey
  • salt and pepper to taste

Instructions

  1. In a large bowl, combine the spinach, apple slices, walnuts, feta, and red onion.
  2. In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper.
  3. Drizzle the dressing over the salad and toss gently to combine.
  4. Serve immediately and enjoy your refreshing salad!

Notes

  • This salad is best served fresh but can be stored in the refrigerator for a short time.
  • Feel free to customize with your favorite nuts or add grilled chicken for a heartier option.

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