Pizza Pasta Salad: The Best Easy Recipe with Turkey Bacon and Chicken Ham
This Pizza Pasta Salad combines the flavors of pizza in a deliciously easy salad.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Salad
- Method: Mixing
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces penne pasta
- 4 slices turkey bacon
- 4 ounces chicken ham, diced
- 1 cup cherry tomatoes, halved
- 1 cup mozzarella cheese, cubed
- 1/2 cup black olives, sliced
- 1/4 cup red onion, diced
- 1/2 cup Italian dressing
Instructions
- Cook the penne pasta according to package instructions; drain and let cool.
- In a skillet, cook the turkey bacon until crispy, then chop into pieces.
- In a large bowl, combine the cooled pasta, turkey bacon, chicken ham, cherry tomatoes, mozzarella, olives, and onion.
- Drizzle with Italian dressing and toss to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For a vegetarian option, omit the turkey bacon and chicken ham.
- Add your favorite vegetables to customize the salad.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg