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Moist Banana Bread Recipe: The Best Comfort for Your Home Bakery

Moist Banana Bread Recipe

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This Moist Banana Bread Recipe is the ultimate comfort food for your home bakery, perfect for breakfast or a sweet treat.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 cup all-purpose flour

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the egg and vanilla extract.
  5. Sprinkle the baking soda and salt over the mixture and mix in.
  6. Add the sugar and mix well.
  7. Finally, mix in the flour until just combined.
  8. Pour the batter into a greased loaf pan.
  9. Bake for 60-65 minutes or until a toothpick inserted into the center comes out clean.

Notes

  • For added flavor, mix in chopped nuts or chocolate chips before baking.
  • Ensure bananas are very ripe for the best sweetness.

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