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Honey Mustard Quinoa Apple Salad: Fresh & Crispy Shallots Delight

Honey Mustard Quinoa Apple Salad with Crispy Shallots

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A refreshing salad featuring quinoa, apples, and crispy shallots, dressed in a delicious honey mustard dressing.

Ingredients

Scale
  • 1 cup quinoa
  • 2 apples, diced
  • 1/2 cup crispy shallots
  • 1/4 cup honey
  • 1/4 cup mustard
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. Rinse quinoa under cold water and cook according to package instructions.
  2. In a bowl, combine diced apples and cooked quinoa.
  3. In a separate bowl, whisk together honey, mustard, olive oil, lemon juice, salt, and pepper.
  4. Pour dressing over the quinoa and apple mixture, tossing to combine.
  5. Top with crispy shallots before serving.

Notes

  • Can substitute honey with agave syrup for a vegan option.
  • Best served chilled or at room temperature.

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