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Healthy Peanut Butter Banana Muffins Your Family Will Love

Healthy Peanut Butter Banana Muffins

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These Healthy Peanut Butter Banana Muffins are a delicious and nutritious treat that your whole family will enjoy!

Ingredients

Scale
  • 2 ripe bananas
  • 1/2 cup natural peanut butter
  • 1/4 cup honey or maple syrup
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup whole wheat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with liners.
  2. In a large mixing bowl, mash the bananas and combine with peanut butter, honey, eggs, and vanilla until smooth.
  3. In another bowl, whisk together the flour, baking powder, baking soda, and salt.
  4. Add the dry ingredients to the wet mixture and stir until just combined.
  5. Scoop the batter into the muffin tin, filling each cup about 2/3 full.
  6. Bake for 15-20 minutes or until a toothpick comes out clean.
  7. Allow to cool for a few minutes before transferring to a wire rack.

Notes

  • For added sweetness, you can mix in chocolate chips or nuts.
  • Store any leftovers in an airtight container for up to 3 days.

Nutrition