Easy Crockpot Honey Garlic Soy Spareribs for Effortless Enjoyment
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Enjoy the perfect balance of sweet and savory with these Easy Crockpot Honey Garlic Soy Spareribs.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Crockpot
- Cuisine: Asian
- Diet: Gluten-Free
- 2 pounds spareribs
- 1/2 cup honey
- 1/4 cup soy sauce
- 1 tablespoon minced garlic
- 1 tablespoon rice vinegar
- 1 teaspoon ground ginger
- 1/2 teaspoon black pepper
- Prepare the spareribs by removing the membrane from the back.
- In a bowl, mix together honey, soy sauce, minced garlic, rice vinegar, ground ginger, and black pepper.
- Place the spareribs in the crockpot and pour the sauce over them.
- Set the crockpot on low for 6-8 hours or high for 3-4 hours.
- Once done, serve the ribs with the sauce reduced if desired.
Notes
- For extra flavor, marinate the ribs overnight before cooking.
- Adjust the sweetness by increasing or decreasing the amount of honey.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg