Creamy Garlic Chicken: Indulgent Comfort Food You’ll Love
A rich and creamy garlic chicken dish that brings comfort to your dinner table.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breasts
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
- 1 teaspoon dried thyme
- 1 tablespoon fresh parsley, chopped
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add chicken breasts and cook until golden brown, about 5-7 minutes per side.
- Remove chicken from skillet and set aside.
- In the same skillet, add minced garlic and sauté until fragrant.
- Stir in the heavy cream, salt, pepper, and thyme.
- Bring the sauce to a simmer, then return the chicken to the skillet.
- Cook for an additional 5-10 minutes or until the chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- Serve with pasta or rice for a complete meal.
- Adjust the amount of garlic according to taste.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2 grams
- Sodium: 600 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 5 grams
- Fiber: 0 grams
- Protein: 30 grams
- Cholesterol: 100 milligrams