Creamy Chicken Pot Pie Pasta: Easy Comfort Food for Cozy Nights
Enjoy the delicious and comforting blend of creamy chicken pot pie and pasta in this easy-to-make recipe perfect for cozy nights.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Pasta, Comfort Food
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cooked pasta
- 1 pound chicken breast, cooked and diced
- 1 cup frozen mixed vegetables
- 1 cup cream of chicken soup
- 1 cup chicken broth
- 1 teaspoon dried thyme
- Salt to taste
- Black pepper to taste
Instructions
- In a large pot, combine the chicken, pasta, and vegetables.
- Add the cream of chicken soup and chicken broth.
- Stir in thyme, salt, and pepper.
- Cook over medium heat until heated through.
- Serve warm and enjoy your comforting meal.
Notes
- For additional flavor, consider adding garlic or onion.
- Leftovers can be reheated on the stove with a splash of broth to loosen.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg