Crack Burgers: Juicy Turkey Bacon and Chicken Ham Delight
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Enjoy the rich flavors of turkey bacon and chicken ham in these juicy Crack Burgers.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Dishes
- Method: Grilling
- Cuisine: American
- Diet: Low Carb
- 1 pound ground turkey
- 1/2 cup turkey bacon, chopped
- 1/4 cup chicken ham, diced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- In a large bowl, combine ground turkey, turkey bacon, chicken ham, garlic powder, onion powder, black pepper, and salt.
- Mix until well combined and form into patties.
- Preheat a grill or skillet over medium heat.
- Cook the patties for 5-7 minutes on each side or until fully cooked.
- Serve on buns with your favorite toppings.
Notes
- For extra flavor, add cheese on top during the last minute of cooking.
- Feel free to customize toppings based on your preference.
Nutrition
- Serving Size: 1 burger
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg