Cinnamon French Toast Bites: A Deliciously Easy Breakfast Treat
These cinnamon French toast bites are a quick and delicious breakfast option that the whole family will love!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf French bread
- 4 large eggs
- 1 cup milk
- 2 teaspoons vanilla extract
- 2 teaspoons ground cinnamon
- 1 tablespoon sugar
- 1/4 cup butter
- 1/4 cup powdered sugar (for dusting)
Instructions
- Preheat the oven to 375°F (190°C).
- Cut the French bread into bite-sized pieces.
- In a bowl, whisk together eggs, milk, vanilla, sugar, and cinnamon.
- Dip each piece of bread into the egg mixture and place on a baking sheet.
- Melt butter and drizzle over the bread bites.
- Bake for 15-20 minutes until golden brown.
- Dust with powdered sugar before serving.
Notes
- Serve with syrup or fresh fruit.
- Can be made ahead and reheated.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 150mg