Chicken Taquitos: Easy, Flavor-Packed Treats for Everyone
Enjoy these easy, flavor-packed chicken taquitos that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 10 taquitos
- Category: Appetizer
- Method: Frying
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup shredded cheese
- 1/2 cup salsa
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 10 small flour tortillas
- Oil for frying
Instructions
- In a bowl, mix chicken, cheese, salsa, garlic powder, and onion powder.
- Spoon the mixture onto each tortilla, roll them up tightly, and secure with a toothpick.
- Heat oil in a pan over medium heat and fry the taquitos until golden brown.
- Drain on paper towels and serve with extra salsa.
Notes
- For added flavor, try using rotisserie chicken.
- These taquitos can be baked instead of fried if you prefer a healthier option.
Nutrition
- Serving Size: 2 taquitos
- Calories: 250
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 45mg