Print

Best Lemon Garlic Shrimp Recipe: A Quick and Juicy Delight

Best Lemon Garlic Shrimp Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This is the best lemon garlic shrimp recipe that is quick, easy, and absolutely delicious.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 3 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 lemon, juiced and zested
  • 1 teaspoon red pepper flakes
  • Salt and pepper to taste
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. In a large skillet, heat olive oil over medium heat.
  2. Add minced garlic and sauté for 1 minute until fragrant.
  3. Stir in the shrimp, lemon juice, lemon zest, red pepper flakes, salt, and pepper.
  4. Cook shrimp until pink and opaque, about 2-3 minutes per side.
  5. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, let shrimp marinate in the olive oil, garlic, and lemon juice for 30 minutes before cooking.
  • Serve over rice or pasta for a complete meal.

Nutrition