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Banana Chocolate Chip Bars: Easy Indulgence for Homemade Bliss

Banana Chocolate Chip Bars
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Delight in the rich flavors of these Banana Chocolate Chip Bars, a simple yet indulgent treat perfect for any occasion.

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup unsalted butter, melted
  • 1 cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Add the melted butter to the mashed bananas and mix well.
  4. Stir in the brown sugar, egg, and vanilla extract until combined.
  5. In another bowl, whisk together the baking soda, salt, and flour.
  6. Gradually add the dry ingredients to the banana mixture and stir until just combined.
  7. Fold in the chocolate chips.
  8. Pour the batter into the prepared baking pan and spread evenly.
  9. Bake for 25-30 minutes or until a toothpick comes out clean.
  10. Allow to cool before cutting into bars.

Notes

  • For extra flavor, add nuts or substitute some chocolate chips with peanut butter chips.

Nutrition

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