Alice Springs Chicken: Easy Recipe with Turkey Bacon and Chicken Ham
Enjoy a delicious and easy-to-make Alice Springs Chicken with turkey bacon and chicken ham that is perfect for any meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pieces chicken breasts
- 4 slices turkey bacon
- 4 slices chicken ham
- 1 cup shredded cheddar cheese
- 2 tablespoons honey mustard
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with salt and pepper.
- In a skillet, heat the olive oil over medium heat and cook the chicken breasts until golden brown on both sides.
- Transfer the chicken to a baking dish and layer with turkey bacon and chicken ham.
- Spread honey mustard on top and sprinkle with cheddar cheese.
- Bake for 25-30 minutes until the chicken is fully cooked and the cheese is bubbly.
- Let it rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in honey mustard before cooking.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 3g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 50g
- Cholesterol: 120mg