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The Best Hawaiian Roll French Toast Recipe with Turkey Bacon

The Best Hawaiian Roll French Toast Recipe

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A delicious twist on traditional French toast, using fluffy Hawaiian rolls and crispy turkey bacon.

Ingredients

Scale
  • 12 Hawaiian rolls
  • 4 large eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 tablespoon ground cinnamon
  • 8 slices turkey bacon
  • 2 tablespoons butter
  • 1 cup maple syrup

Instructions

  1. In a large bowl, whisk together eggs, milk, vanilla extract, and cinnamon.
  2. Cut the Hawaiian rolls in half and soak each half in the egg mixture.
  3. In a skillet over medium heat, melt butter and add soaked rolls, cooking until golden brown.
  4. In another skillet, cook turkey bacon until crispy.
  5. Serve French toast topped with turkey bacon and drizzled with maple syrup.

Notes

  • For added flavor, consider adding a pinch of nutmeg to the egg mixture.
  • Ensure the rolls are fully soaked for the best texture.

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