Sumac Chicken: Easy and Flavorful Recipe for Home Cooking
Enjoy a delightful sumac chicken recipe that’s both easy to make and full of flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Middle Eastern
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 2 tablespoons sumac
- 1 tablespoon olive oil
- 1 lemon, juiced
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix sumac, olive oil, lemon juice, garlic, salt, black pepper, and paprika.
- Rub the mixture onto the chicken thighs.
- Place the chicken on a baking sheet.
- Bake for 25-30 minutes, until cooked through.
- Let rest for a few minutes before serving.
Notes
- For extra flavor, let the chicken marinate for a few hours before cooking.
- Serve with a side of rice or salad.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 100mg