Strawberry Cheesecake Cookies: The Best Indulgent Treats Ever
Delicious Strawberry Cheesecake Cookies that are the perfect treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Desserts
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup butter, softened
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup cream cheese, softened
- 1 cup strawberries, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Add the eggs one at a time, beating well after each addition. Stir in vanilla.
- In another bowl, whisk together the flour, baking powder, baking soda, and salt; gradually blend into the creamed mixture.
- Fold in the cream cheese and strawberries.
- Drop by spoonfuls onto ungreased baking sheets.
- Bake for 10-12 minutes or until lightly golden.
- Let cool on wire racks.
Notes
- For an extra kick, try adding a few drops of lemon juice.
- Ensure all ingredients are at room temperature for better mixing.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg