School Fiestada Pizza: Easy Mexican Pizza with Turkey Bacon and Chicken Ham
A delicious and easy recipe for School Fiestada Pizza, combining turkey bacon and chicken ham for a flavorful twist on Mexican pizza.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 slices
- Category: Pizza
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 2 cups shredded cheese
- 1 cup pizza sauce
- 1 pound pizza dough
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 400°F (200°C).
- Cook the turkey bacon until crispy, then chop it into pieces.
- Roll out the pizza dough and place it on a baking sheet.
- Spread pizza sauce evenly over the dough.
- Add chopped turkey bacon and chicken ham.
- Sprinkle shredded cheese and garlic powder on top.
- Bake for 15-20 minutes until the crust is golden and the cheese is bubbly.
Notes
- This recipe serves well with a side of salsa.
- Try adding your favorite vegetables for extra flavor!
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg