Sausage Egg & Cheese Roll-Ups: Easy Recipe for Breakfast Bliss
Enjoy a delicious and simple breakfast with these Sausage Egg & Cheese Roll-Ups that are perfect for any morning.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 large eggs
- 1 cup shredded cheese
- 4 sausage links, cooked and sliced
- 4 large tortillas
Instructions
- In a bowl, whisk the eggs until well combined.
- Heat a skillet over medium heat and scramble the eggs until fully cooked.
- Lay out each tortilla and place cheese, scrambled eggs, and sausage on top.
- Roll the tortillas tightly and place seam-side down in a skillet.
- Cook until golden brown on all sides.
Notes
- Adjust the amount of cheese to your preference.
- These roll-ups can be made ahead and frozen for quick breakfasts.
Nutrition
- Serving Size: 1 roll-up
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 300mg