Rice Pudding Bliss: Indulgent Comfort Food for All Occasions
Enjoy a creamy, delicious rice pudding that’s perfect for any occasion. This comforting dessert combines rich flavors and simple ingredients to create an indulgent treat.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup arborio rice
- 4 cups whole milk
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 2 eggs
Instructions
- In a large saucepan, combine rice, milk, sugar, salt, and cinnamon over medium heat.
- Cook, stirring occasionally, until the mixture begins to thicken.
- In a separate bowl, beat the eggs and then gradually stir in a small amount of the hot rice mixture to temper them.
- Add the egg mixture back to the saucepan, stirring continuously until fully combined and thickened.
- Remove from heat and stir in vanilla extract.
- Serve warm or chilled, garnished with additional cinnamon if desired.
Notes
- For extra flavor, consider adding raisins or fresh fruit as a topping.
- Adjust the sweetness to your taste by adding more or less sugar.
Nutrition
- Serving Size: 1 bowl
- Calories: 290
- Sugar: 22g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 100mg