Quick Cheesy Garlic Bread: The Best Homemade Treat for Your Table
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Enjoy the delectable taste of homemade cheesy garlic bread, perfect for any meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: baking
- Cuisine: Italian
- Diet: vegetarian
- 1 loaf French bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the softened butter and minced garlic until well combined.
- Slice the French bread in half lengthwise and spread the garlic butter mixture evenly on both halves.
- Sprinkle the mozzarella and Parmesan cheese on top.
- Place the bread on a baking sheet and bake for 15-20 minutes, or until the cheese is bubbly and golden brown.
- Garnish with chopped parsley before serving.
Notes
- This garlic bread is best served warm.
- Add more cheese for an extra cheesy flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg