Pioneer Woman Apple Dumplings: The Best Homemade Delight
Discover the delightful taste of Pioneer Woman Apple Dumplings, a perfect homemade treat for every occasion.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large apples
- 1 cup sugar
- 1 cup water
- 1 tsp cinnamon
- 1 packet pastry dough
Instructions
- Preheat your oven to 350°F.
- Peel and core the apples.
- Prepare the pastry dough according to package instructions.
- Wrap each apple in a piece of dough.
- Place the wrapped apples in a baking dish.
- Mix sugar, water, and cinnamon, then pour over the apples.
- Bake for 45 minutes or until golden brown.
Notes
- Try using different types of apples for a unique flavor.
- Serve with vanilla ice cream for an extra treat.
Nutrition
- Serving Size: 1 dumpling
- Calories: 250
- Sugar: 15g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg