Name: Pineapple-Pepper Slaw: A Refreshing Twist for Your BBQ Feast
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 1 cup shredded cabbage; 1 cup pineapple chunks; 1 red bell pepper, thinly sliced; 1 jalapeño, seeded and minced; 2 tablespoons lime juice; 1 tablespoon honey; 1/4 teaspoon salt

Pineapple-Pepper Slaw: A Refreshing Twist for Your BBQ Feast

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A refreshing pineapple-pepper slaw that’s perfect for your BBQ feast.

Author: Souzan
Prep Time: 15 minutes
Total Time: 15 minutes
Yield: 4 servings
Category: Side Dish
Method: mixing
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1 cup shredded cabbage
1 cup pineapple chunks
1 red bell pepper, thinly sliced
1 jalapeño, seeded and minced
2 tablespoons lime juice
1 tablespoon honey
1/4 teaspoon salt

Cook Mode Prevent your screen from going dark

Instructions

In a large bowl, combine the shredded cabbage, pineapple, red bell pepper, and jalapeño.
In a separate bowl, whisk together lime juice, honey, and salt.
Pour the dressing over the slaw mixture and toss to combine.
Let it sit for 15 minutes before serving to allow the flavors to meld.

Notes

Use fresh pineapple for the best flavor.
Adjust the jalapeño to taste for desired spice level.

Nutrition

Serving Size: 1 cup
Calories: 80
Sugar: 10g
Sodium: 200mg
Fat: 1g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 2g
Protein: 1g
Cholesterol: 0mg

Find it online: https://www.stirandshare.com/pineapplepepper-slaw-a-refreshing-twist-for-your-bbq-feast/