Oven Baked Salmon: Easy Recipe with Turkey Bacon Twist
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Enjoy a deliciously easy oven baked salmon recipe with a savory turkey bacon twist.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Paleo
- 2 fillets salmon
- 4 slices turkey bacon
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- Salt to taste
- Black pepper to taste
- Preheat the oven to 400°F (200°C).
- Wrap each salmon fillet with turkey bacon.
- Place the wrapped fillets on a baking sheet lined with parchment paper.
- Drizzle olive oil and sprinkle garlic powder, thyme, salt, and pepper over the salmon.
- Bake in the oven for 15-20 minutes or until the salmon is cooked through and bacon is crispy.
- Serve immediately and enjoy!
Notes
- For extra flavor, marinate the salmon in lemon juice for 30 minutes before cooking.
- Serve with steamed vegetables or a salad for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg