No-Bake Peppermint Bark Snowballs: A Fun Festive Treat for All
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No-Bake Peppermint Bark Snowballs are a delightful and easy treat that the whole family can enjoy during the festive season.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 24 snowballs
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
- 2 cups crushed peppermint candies
- 1 cup white chocolate chips
- 1/2 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup shredded coconut
- In a bowl, combine crushed peppermint candies, white chocolate chips, sweetened condensed milk, vanilla extract, and salt.
- Mix until well combined and the chocolate chips are melted.
- Allow the mixture to cool slightly, then shape it into small balls.
- Roll the balls in shredded coconut until fully coated.
- Place on a baking sheet lined with parchment paper and refrigerate until firm.
Notes
- For added flavor, you can sprinkle some sea salt on top before refrigerating.
- These treats can be stored for up to a week in an airtight container.
Nutrition
- Serving Size: 1 snowball
- Calories: 120
- Sugar: 12g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg