Mounds Brownies: The Best Indulgent Treat for Chocolate Lovers
Mounds Brownies are the ultimate indulgent treat for chocolate lovers, combining rich chocolate brownie layers with a coconut filling and topped with chocolate ganache.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup granulated sugar
- 1 cup brown sugar, packed
- 1 cup unsalted butter, melted
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup shredded coconut
- 1 cup chocolate chips
- Preheat the oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a large bowl, whisk together the granulated sugar, brown sugar, and melted butter until smooth.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, combine the flour and cocoa powder, then gradually add it to the wet ingredients.
- Fold in the shredded coconut and chocolate chips.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 25-30 minutes until a toothpick inserted comes out clean.
- Let it cool completely before cutting into squares and serving.
Notes
- For an extra chocolatey flavor, double the amount of chocolate chips.
- Store leftovers in an airtight container to keep them fresh.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg
Keywords: Mounds Brownies, chocolate brownies, coconut brownies, dessert