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Melt in Your Mouth Toffee Pecan Cookies: The Best Homemade Treat

Melt in Your Mouth Toffee Pecan Cookies
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Melt in Your Mouth Toffee Pecan Cookies are the ultimate sweet treat that combines the richness of toffee with the crunch of pecans, delivering a delightful flavor and texture.

Ingredients

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  • 1 cup unsalted butter
  • 1 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup toffee bits
  • 1 cup chopped pecans

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Combine the flour, baking soda, and salt; gradually add to the creamed mixture.
  5. Fold in the toffee bits and chopped pecans.
  6. Drop by rounded tablespoons onto ungreased cookie sheets.
  7. Bake for 10 to 12 minutes, or until the edges are lightly browned.
  8. Let cool on baking sheets for a few minutes before transferring to wire racks to cool completely.

Notes

  • For extra flavor, you can toast the pecans before adding them to the dough.
  • These cookies can be made ahead of time and frozen for later enjoyment.

Nutrition

Find it online: https://www.stirandshare.com/melt-in-your-mouth-toffee-pecan-cookies-the-best-homemade-treat/