Mayo Parmesan Chicken: Easy Recipe for Juicy Flavor at Home
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This Mayo Parmesan Chicken recipe is an easy way to create juicy, flavorful chicken at home.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 boneless, skinless chicken breasts
- 1/2 cup mayonnaise
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- Preheat your oven to 400°F (200°C).
- In a bowl, mix mayonnaise, Parmesan cheese, garlic powder, paprika, black pepper, and salt.
- Coat each chicken breast with the mixture.
- Place the coated chicken in a baking dish.
- Bake for 20-25 minutes or until the chicken is cooked through.
- Let it rest for a few minutes before serving.
Notes
- For added flavor, you can marinate the chicken for an hour before baking.
- Pair it with a side of steamed veggies for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg