Marry Me Chicken: Indulgent Recipe in Sun-Dried Tomato Cream Sauce
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Indulge in the creamy and flavorful Marry Me Chicken, a dish that’s sure to impress your loved ones!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Dishes
- Method: Pan-frying
- Cuisine: Italian
- Diet: Gluten-Free
- 4 boneless chicken breasts
- 1 tablespoon olive oil
- 1 cup sun-dried tomatoes
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish
- Heat olive oil in a pan over medium heat.
- Season the chicken breasts with salt, pepper, garlic powder, and Italian seasoning.
- Add the chicken to the pan and cook until golden and cooked through, about 6-7 minutes per side.
- Remove the chicken and set aside.
- In the same pan, add the sun-dried tomatoes and heavy cream, stirring well.
- Return the chicken to the pan, and let it simmer in the sauce for another 5 minutes.
- Garnish with fresh basil before serving.
Notes
- For a lighter version, substitute half-and-half for heavy cream.
- This dish pairs well with pasta or rice.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 500
- Sugar: 3 grams
- Sodium: 600 milligrams
- Fat: 35 grams
- Saturated Fat: 18 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 5 grams
- Fiber: 1 gram
- Protein: 40 grams
- Cholesterol: 130 milligrams