Marinated Mozzarella Balls with Artichokes and Olives: A Delightful Snack
A delicious blend of marinated mozzarella balls, artichokes, and olives, perfect for snacking.
- Prep Time: 10 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: No-cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup marinated mozzarella balls
- 1 cup artichoke hearts
- 1 cup olives (mixed varieties)
Instructions
- In a mixing bowl, combine the marinated mozzarella balls, artichoke hearts, and olives.
- Toss gently to mix all ingredients together.
- Let the mixture marinate for at least 30 minutes before serving.
Notes
- This snack pairs well with crusty bread or crackers.
- Adjust marinating time according to taste preference.
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg