Lemon Bars Recipe: Easy and Zesty Treat for Every Occasion
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A delicious and easy recipe for lemon bars that are perfect for any event.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 16 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter
- 2 large eggs
- 1 cup lemon juice
- 1 cup powdered sugar
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour and granulated sugar, then cut in butter.
- Press the mixture into a greased baking dish and bake for 15 minutes.
- In another bowl, whisk together eggs, lemon juice, and powdered sugar.
- Pour the filling over the crust and bake for an additional 20 minutes.
- Allow to cool, then slice and serve.
Notes
- Serve chilled for a refreshing taste.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg