Le coffret tiramisu fleuri: Indulgent Dessert for Home Chefs
Indulge in the luxurious flavors of the Le coffret tiramisu fleuri, a dessert that captivates home chefs with its delightful presentation and rich taste.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 3 large eggs
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 3/4 cup granulated sugar
- 1 cup brewed espresso, cooled
- 1 tablespoon coffee liqueur
- 12 ladyfinger cookies
Instructions
- In a bowl, whisk the eggs and sugar until light and fluffy.
- Fold in the mascarpone cheese until well combined.
- In another bowl, whip the cream until stiff peaks form, then gently fold into the egg mixture.
- In a shallow dish, mix the espresso and coffee liqueur.
- Dip each ladyfinger into the espresso mixture and layer them in a single layer in a serving dish.
- Spread half of the mascarpone mixture over the ladyfingers.
- Repeat with another layer of dipped ladyfingers and top with the remaining mascarpone mixture.
- Chill in the refrigerator for at least 4 hours before serving.
Notes
- Add cocoa powder or grated chocolate on top for garnish.
- This dessert can be made a day in advance for better flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 120mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 80mg