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Keto Meatza: Indulgent Meat Crust Pizza with Turkey Bacon and Chicken Ham

Meat Crust Pizza (Keto Meatza)

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A delicious, low-carb pizza alternative using a flavorful meat crust made with turkey bacon and chicken ham.

Ingredients

Scale
  • 1 pound turkey bacon
  • 1 pound chicken ham
  • 1 cup shredded mozzarella cheese
  • 2 large eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup marinara sauce
  • 1/2 cup sliced bell peppers

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, mix together ground turkey bacon and chicken ham until well combined.
  3. Add the eggs, cheese, garlic powder, onion powder, Italian seasoning, salt, and pepper. Mix until everything is evenly incorporated.
  4. Spread the meat mixture onto a baking sheet, shaping it into a pizza crust.
  5. Bake in the preheated oven for about 20-25 minutes, or until the edges are golden brown.
  6. Remove from the oven, spread marinara sauce over the crust, and top with sliced bell peppers.
  7. Return to the oven and bake for an additional 10 minutes until the toppings are heated through.
  8. Let it cool slightly before slicing and serving.

Notes

  • This dish is perfect for a keto diet or anyone looking for a low-carb meal.
  • Experiment with your favorite low-carb toppings!

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