Juicy Greek Chicken Souvlaki Skewers for Effortless Flavor at Home
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Delicious and easy to make, these Greek chicken souvlaki skewers are perfect for any meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: Greek
- Diet: Gluten-Free
- 1 pound chicken breast, cut into cubes
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon lemon juice
- 1/2 teaspoon paprika
- In a bowl, combine chicken, olive oil, garlic, oregano, salt, pepper, lemon juice, and paprika.
- Mix well and marinate for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Thread the marinated chicken onto skewers.
- Grill skewers for 10-15 minutes, turning occasionally until cooked through.
- Serve hot with your favorite dipping sauce.
Notes
- For extra flavor, marinate overnight.
- Serve with tzatziki sauce for a traditional touch.
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg