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Irresistible Spanish Churro Pancakes for an Indulgent Breakfast

Irresistible Spanish Churro Pancakes
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Indulge your taste buds with these delightful Spanish churro pancakes, perfect for a satisfying breakfast.

Ingredients

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  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/4 cup unsalted butter, melted
  • 1/4 cup sugar (for coating)
  • 1 teaspoon cinnamon (for coating)

Instructions

  1. In a bowl, whisk together flour, sugar, baking powder, and salt.
  2. In another bowl, mix milk, egg, vanilla extract, and melted butter.
  3. Combine wet and dry ingredients until just mixed.
  4. Heat a skillet over medium heat and grease lightly.
  5. Pour batter onto skillet, forming pancakes.
  6. Cook until bubbles form, then flip and cook until golden.
  7. Mix sugar and cinnamon in a bowl.
  8. Coat cooked pancakes in the sugar mixture.
  9. Serve warm with your favorite toppings.

Notes

  • Serve with chocolate sauce or whipped cream for extra indulgence.

Nutrition

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