Instant Pot Homemade Hamburger Helper: Easy Turkey Bacon Delight
A delicious and easy recipe for a comforting meal using an Instant Pot with turkey and bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Instant Pot
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 ounces turkey bacon, chopped
- 1 cup onion, diced
- 2 cloves garlic, minced
- 1 cup elbow macaroni
- 2 cups beef broth
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheese, for topping
Instructions
- Turn on the Instant Pot and select the sauté function.
- Add the chopped turkey bacon and cook until crispy.
- Add the ground turkey, onion, and garlic; cook until the turkey is no longer pink.
- Stir in the elbow macaroni, beef broth, paprika, salt, and pepper.
- Close the lid and set to manual high pressure for 5 minutes.
- Once done, perform a quick release and stir in the cheese until melted.
Notes
- For a creamier dish, add a bit of cream cheese while stirring in the cheese.
- Feel free to add your favorite vegetables for added nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg