Honey-Garlic Glazed Salmon: Easy Recipe for a Delicious Meal
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Discover this easy recipe for Honey-Garlic Glazed Salmon that offers a delicious and healthy meal option.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 16 minutes
- Total Time: 31 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling or Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 fillets salmon
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- In a small bowl, mix honey, soy sauce, garlic, olive oil, and black pepper.
- Preheat the grill or oven to medium-high heat.
- Marinate salmon in the honey-garlic mixture for 15 minutes.
- Grill or bake salmon for 6-8 minutes on each side or until cooked through.
- Brush with remaining marinade while cooking.
- Serve hot and enjoy your meal!
Notes
- Use fresh salmon for the best flavor.
- Adjust the sweetness by varying the amount of honey.
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 20g
- Sodium: 700mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 60mg