Honey Glazed Salmon Bowl Recipe: Easy and Delicious Weeknight Dish
A delicious and easy honey glazed salmon bowl recipe perfect for weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 fillets salmon
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic, minced
- 1/2 teaspoon black pepper
- 2 cups cooked rice
- 1 cup steamed broccoli
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix honey, soy sauce, olive oil, garlic, and black pepper.
- Place salmon fillets in a baking dish and pour the honey mixture over them.
- Bake for 15-20 minutes until salmon is fully cooked.
- Serve the salmon over cooked rice and steamed broccoli.
Notes
- For extra flavor, marinate the salmon for 30 minutes before baking.
- Feel free to add other vegetables to the bowl.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 20g
- Sodium: 550mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg