Honey Garlic Sausage Sweet Potatoes: A Deliciously Easy Dish
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A delicious dish combining sweet potatoes and honey garlic sausage.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Oven
- Cuisine: American
- Diet: Gluten-Free
- 4 sweet potatoes
- 1 pound honey garlic sausage
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat your oven to 400°F (200°C).
- Peel and dice the sweet potatoes into cubes.
- In a large bowl, toss the sweet potatoes with olive oil, salt, and pepper.
- Spread the sweet potatoes on a baking sheet and roast for 20 minutes.
- While the sweet potatoes are roasting, slice the sausage into bite-sized pieces.
- Add the sausage to the baking sheet with the sweet potatoes and roast for an additional 15-20 minutes until everything is cooked through.
- Serve hot and enjoy!
Notes
- This dish can be made in under an hour.
- For additional flavor, consider adding garlic powder or herbs.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 14g
- Cholesterol: 50mg