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Homemade Italian Wedding Soup: A Cozy & Healthy Delight

Homemade Italian Wedding Soup

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Homemade Italian Wedding Soup is a comforting and nutritious meal that combines hearty greens, savory meat, and delicious broth.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup chopped onion
  • 2 cloves garlic, minced
  • 2 cups chopped spinach
  • 1 cup small pasta (like acini di pepe)
  • 6 cups chicken broth
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1/2 cup grated Parmesan cheese

Instructions

  1. In a large pot, brown the ground beef over medium heat.
  2. Add onion and garlic, cooking until the onions are translucent.
  3. Stir in chicken broth and bring to a boil.
  4. Add pasta and cook according to package instructions.
  5. Once pasta is cooked, add chopped spinach and season with Italian seasoning, salt, and pepper.
  6. Serve hot, garnished with Parmesan cheese.

Notes

  • For a healthier option, use ground turkey instead of beef.
  • Add vegetables like carrots or peas for extra nutrition.

Nutrition