Haystack Cookie Recipe: Easy Indulgence for Your Sweet Tooth
A delightful Haystack cookie recipe that satisfies your sweet cravings with minimal effort.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups chocolate chips
- 3 cups chow mein noodles
- 1 cup shredded coconut
- 1/2 cup chopped nuts (optional)
Instructions
- In a medium saucepan, melt the chocolate chips over low heat.
- Once melted, remove from heat and stir in the chow mein noodles, shredded coconut, and chopped nuts.
- Shape the mixture into small mounds on a parchment-lined baking sheet.
- Let the cookies cool at room temperature until set.
Notes
- For a twist, try adding dried fruits.
- Store cookies in an airtight container for up to one week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg