Garlic Butter Chicken Bites: Easy Creamy Parmesan Pasta Delight
Delight in the flavors of these Garlic Butter Chicken Bites served with a creamy Parmesan pasta. This dish is easy to make and perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, cut into bite-sized pieces
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 8 ounces pasta of your choice
- salt to taste
- pepper to taste
- parsley for garnish
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, melt butter over medium heat. Add garlic and sauté until fragrant.
- Add the chicken bites to the skillet and cook until browned and cooked through.
- Stir in heavy cream and bring to a simmer.
- Add Parmesan cheese and mix until the sauce is creamy.
- Toss the cooked pasta into the skillet and combine well. Season with salt and pepper.
- Garnish with parsley before serving.
Notes
- This recipe can be made with any type of pasta.
- For extra flavor, add some crushed red pepper flakes.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 3g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 25g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg