Garlic Butter Cheeseburger Roll Up: Indulgent Flavor Your Family Will Love
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A delicious and indulgent recipe perfect for family dinners.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Carnivore
- 1 pound ground beef
- 4 garlic cloves, minced
- ½ cup cheddar cheese, shredded
- ¼ cup onions, diced
- 1 package crescent roll dough
- 2 tablespoons butter, melted
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the ground beef with onions and garlic until browned.
- Season with salt, pepper, and garlic powder.
- Unroll the crescent roll dough and place the beef mixture inside.
- Sprinkle with cheddar cheese and roll up the dough.
- Brush with melted butter and bake for 15-20 minutes until golden brown.
- Allow to cool for a few minutes before slicing.
Notes
- Serve with your favorite dipping sauce.
- Experiment with different cheeses for varied flavors.
Nutrition
- Serving Size: 1 roll
- Calories: 350
- Sugar: 1 gram
- Sodium: 750 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 1 gram
- Carbohydrates: 15 grams
- Fiber: 1 gram
- Protein: 20 grams
- Cholesterol: 70 milligrams