Frito Cowboy Cabbage: A Delicious Twist with Turkey Bacon and Chicken Ham
A savory mix of Frito chips, turkey bacon, and chicken ham combined with cabbage for an unforgettable dish.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 head green cabbage
- 6 ounces turkey bacon
- 8 ounces chicken ham
- 1 cup shredded cheese
- 1 cup Frito chips
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a large skillet, cook the turkey bacon until crispy.
- Add the chicken ham and sauté until heated through.
- Stir in the chopped cabbage and cook until tender.
- Mix in the olive oil, garlic powder, onion powder, salt, and pepper.
- Once everything is well combined, remove from heat and top with shredded cheese and Frito chips before serving.
Notes
- For extra flavor, consider adding spices like paprika or cayenne.
- This dish pairs well with a side of cornbread.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 50mg