French Toast Roll-Ups: Indulgent Breakfast with Turkey Bacon and Chicken Ham
Deliciously indulgent French Toast Roll-Ups filled with a savory mix of turkey bacon and chicken ham. A breakfast treat that’s easy to make and perfect for any occasion!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Breakfast
- Method: Frying
- Cuisine: American
- Diet: Omni
Ingredients
Scale
- 6 slices bread
- 4 ounces turkey bacon
- 4 ounces chicken ham
- 2 eggs
- 1/2 cup milk
- 1 teaspoon cinnamon
- 1 tablespoon sugar
- 4 tablespoons butter
Instructions
- Start by cooking the turkey bacon until crispy, then chop into small pieces.
- Beat the eggs in a bowl, then add milk, cinnamon, and sugar.
- Take a slice of bread, flatten it, and fill with chicken ham and turkey bacon, rolling it up securely.
- Dip the roll in the egg mixture and fry in butter until golden brown on all sides.
- Serve warm with syrup or your favorite toppings.
Notes
- For a sweeter version, add a sprinkle of powdered sugar on top before serving.
Nutrition
- Serving Size: 3 roll-ups
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 180mg