Easy Strawberry Brownies: The Best Homemade Treat for Chocolate Lovers
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These Easy Strawberry Brownies are perfect for chocolate lovers looking for a delicious and simple dessert option.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 12 servings
- Category: dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup fresh strawberries, chopped
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a large bowl, mix the flour, cocoa powder, and salt.
- In another bowl, whisk together the sugar, melted butter, eggs, and vanilla.
- Combine the wet and dry ingredients until just mixed. Fold in the chopped strawberries.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 20-25 minutes until a toothpick comes out clean.
- Let cool before slicing and serving.
Notes
- Try adding chocolate chips for extra richness!
- These brownies store well in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 brownie
- Calories: 180
- Sugar: 15g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg