Easy Cream Cheese Chicken with Turkey Bacon and Spinach Delight
A delicious and easy recipe featuring creamy chicken, turkey bacon, and fresh spinach.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken breast
- 4 ounces cream cheese
- 6 slices turkey bacon
- 2 cups fresh spinach
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then crumble it.
- In a bowl, mix cream cheese, garlic powder, onion powder, salt, and pepper.
- Stuff each chicken breast with the cream cheese mixture and some spinach.
- Wrap each stuffed breast with turkey bacon.
- Place stuffed chicken in a baking dish and bake for 25-30 minutes.
- Serve hot and enjoy!
Notes
- For added flavor, consider marinating the chicken before baking.
- This dish pairs well with a side salad or rice.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 480
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 120mg