Easy Chicken Casserole with Turkey Bacon and Chicken Ham Delight
An easy and delicious chicken casserole recipe that combines turkey bacon and chicken ham for a delightful meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and crumbled
- 1 cup chicken ham, diced
- 1 cup sour cream
- 1 cup grated cheese
- 2 cups mixed vegetables (frozen or fresh)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked chicken, turkey bacon, chicken ham, sour cream, cheese, mixed vegetables, garlic powder, onion powder, black pepper, and salt.
- Mix well until all ingredients are evenly distributed.
- Transfer the mixture to a greased casserole dish.
- Bake for 25-30 minutes until the casserole is heated through and the top is slightly golden.
- Let it cool for a few minutes before serving.
Notes
- For a healthier option, use low-fat sour cream and cheese.
- Feel free to add your favorite spices for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg