Easy Beef and Broccoli: A Deliciously Simple Meal for Everyone
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Easy Beef and Broccoli is a quick and delicious recipe perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stir Fry
- Cuisine: Asian
- Diet: Gluten-Free
- 1 pound beef, sliced thinly
- 2 cups broccoli florets
- 1 tablespoon soy sauce
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1 tablespoon vegetable oil
- 1/4 cup beef broth
- 1 tablespoon cornstarch
- In a bowl, mix the beef with soy sauce, garlic, and ginger. Let it marinate for 15 minutes.
- Heat vegetable oil in a large pan over medium-high heat. Add the marinated beef and stir-fry until browned.
- Add the broccoli and stir-fry for 3-4 minutes.
- In another bowl, mix the beef broth with cornstarch until smooth. Pour this into the pan and cook until the sauce thickens.
- Serve hot over rice or noodles.
Notes
- For a spicy kick, add red pepper flakes to taste.
- Feel free to substitute chicken or tofu for beef.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg