Crock Pot Chicken Spaghetti: Easy Recipe with Turkey Bacon Twist
Enjoy this easy and delicious Crock Pot Chicken Spaghetti with a flavorful twist of turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Crock Pot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked spaghetti
- 1 pound boneless, skinless chicken breasts
- 1 cup turkey bacon, chopped
- 1 can cream of mushroom soup
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 cup shredded cheddar cheese
- 1/2 teaspoon black pepper
- 1 cup diced tomatoes
Instructions
- Add chicken breasts to the crock pot.
- Top with turkey bacon, cream of mushroom soup, chicken broth, garlic powder, onion powder, black pepper, and diced tomatoes.
- Cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken and mix in the spaghetti and cheddar cheese.
- Serve warm.
Notes
- For a spicier dish, add red pepper flakes.
- Feel free to use whole wheat pasta for a healthier option.
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 90mg